Description
The Teakhaus medium butcher block is a must-have for any meat lover. Keep it on your countertop for butchering and carving your favourite cuts of meat. Made from sustainable teak wood, it\’s thick and heavy, giving you a sturdy surface for chopping and carving. Set it in the centre of your dinner table and let guests help themselves to sliced steak or sticky ribs.
If you don\’t want the juice canal, you can simply flip the board over, and you\’ll have a completely flat surface to chop or serve on instead. A truly versatile workhorse.
This heavy-duty cutting board features a handle and a juice canal to catch those meaty juices. The hardwood end grain is much more durable than other boards and will keep knives sharp and with minimal care, your board will last for years.
End grain boards are more durable and kinder in your knives. As you cut along the grain, the edge of the blade goes in between them rather than across. It helps for smoother cutting, keeping your knives sharp, and a long lasting board.
Why choose Teakhaus?
Made from certified FSC® teak wood
Eco-friendly, sustainable wood
For Insta-worthy food presentation
Knife-friendly – won\’t dull your knife
Use for cutting, sharing and serving
Dimensions: 40.5 x 30.5 x 4cm
Care for your board by hand washing it with hot soapy water after each use. Dry with a clean kitchen towel or leave to air dry before storing. Use a conditioning oil twice a month to keep your board in great condition.
About Teakhaus
Teakhaus uses 100% sustainable wood from FSC® certified forests so that all of their products are truly eco-friendly. Teakwood\’s natural beauty combined with its high oil content and moisture resistance make it an ideal material for a cutting board. It is knife-friendly, easy to maintain and long-lasting.
Origin: Vietnam
Size: 40.5 x 30.5 x 4cm
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