Stylish The Chef's Press Bundle

Description

The Chef\’s Press Bundle is your key to consistently crisp, charred and golden brown food. 
Best as a bundle because they\’re designed to be stacked. Customise the pressure applied to your food. Stagger the presses to evenly cover the surface. 
Save 12% when you buy these items together (price shown includes the saving).
What is a Chef\’s Press? 
Designed by Chef Bruce Hill while he was working in a tiny kitchen of Bix Restaurant in San Francisco. The stainless steel weights increase the area of your food in contact with the pan. The result: your quickest sear yet and even browning. Plus, chemical changes that translate to flavour. 
Why use a Chef\’s Press?
Food cooks 20-30% faster
Making better contact with the cooking surface is the key to a golden brown finish and flavour
Vents allow steam to escape (so everything stays crisp)
Keep food submerged in brines and marinades
Perfect for sous vide cooking and steaming
Stackable to create extra weight on the food
Use it on your stovetop or the barbecue
Set includes:
8oz – for delicate ingredients including sliced aubergine, skin-on-salmon, or the crispiest bacon you\’ve ever had 13oz – for steaks (meat or vegetable) 18oz – for thicker cuts 
Dishwasher & Oven Safe

Origin: USA
Size: Includes, x1/each 8oz, 13oz & 18oz